By the Glass
French Colombard
$7.50Refreshing acidity, notes of pineapple or guava, and zesty citrus, paired with Young goat cheese.
Chenin Gold (Currently not available)
$8.50Medium acidity, notes of pineapples and yellow apples, aged for 12 months, paired with Young goat cheese.
Rosé
$8.50Crisp acidity, notes of red cherries, strawberries and watermelon, paired young Amsterdammer or Brie.
Tempranillo Reserve
$10.50Soft tannins, notes of black cherries, blueberries, vanilla and cedar wood, paired with fuet pepper and salami.
Encanto Port
$9.50Tempranillo grape, brandy, aged for 6 months, paired with chocolate and fig sauce.
Wine Flight
$12A selection of the 4 wines to sample.
Strea Cocktail
$10Limes, sugar syrup, and our signature Red Star Rum.
Shot of Rum
$5A shot of our delicious Agricole Styled Rum.
By the Bottle
(Cold bottles will have a cooling and breakage fee of $5)
Fernch Colombard
$23A crisp wine with flavours of pineapple and citrus.
Chenin Gold (Currently not available)
$26A crisp wine with flavors of melon and citrus.
Rosé
$26A bright and fruity wine with flavors of strawberry and watermelon.
Tempranillo Reserve
$34A full-bodied wine with flavors of dark cherry and spices.
Encanto Port
$39A rich and sweet wine with flavors of dried fruit and chocolate.
Red Star Rum
$32Made from fermented sugar cane juice and distilled, this rum offers a smooth blend of natural sweetness and subtle oak notes
Food
Combo
$31Comes with a rack of the 4 wines and our charcuterie board.
Charcuterie Board
$19Allergen Warning: Contains dairy, gluten, and nuts. Please inform us of any allergies.
A delightful selection of cured meats including salami, fuet pepper, and two types of chorizo, paired with Gouda, young goat cheese, and creamy Brie topped with mixed nuts and honey. Served with a side of bread, chocolate, fig sauce, dried fruits, and olives for a perfect balance of flavors.
Dolma (Stuffed Grape Leaves) Currently not available!
$9Tender grape leaves rolled with a savory blend of rice, ground beef, herbs, and spices. Served warm or cold with a drizzle of olive oil and a splash of lemon. A Mediterranean classic.
Carni Stoba (beef stew)
$10A traditional local beef stew acompanied by a piece of funchi (hardened cornmeal porridge) with papaya hot sauce on the side.
Tres Leches
$7A light and fluffy sponge cake soaked in a rich blend of three milks, topped with a velvety layer of whipped cream. Sweet, moist, and irresistibly delicious!
Gourmet Pasties
$5With the choice of Chicken, Caramalized Onion, Caprese, Beef, and Argentine Chorizo.
Non-Alcoholic Beverages
Fuze Tea
$2.50A refreshing blend of black tea and zesty lime, served chilled with a lime slice.
Cranberry juice
$2.50Crisp cranberry juice served chilled with a fresh lime slice.
Strea Mocktail
$6A non-alcoholic lemonade featuring the crisp, tangy taste of fresh lime juice, served over ice with a lime slice.
Reminder that the kitchen closes at 8:30pm. So don't forget to order before that!